Meat Produced By Japanese Black Cattle And Wagyu
The scientific study report "Meat Produced By Japanese Black And Wagyu Cattle", published in the October 2014 issue of Animal Frontiers, contains great information about…
The scientific study report "Meat Produced By Japanese Black And Wagyu Cattle", published in the October 2014 issue of Animal Frontiers, contains great information about…
The attached report lists the top sires in the AWA registry database as of 9/5/2016. Based upon the number of fullblood progeny recorded in the…
In this 8:40 video, Joseph Decuis explores the history of Wagyu cattle, Wagyu beef quality, how Wagyu are fed in Japan, and the quality of…
This short PBS Food video shows how one small Wagyu producer raises Wagyu in the Pacific Northwest USA region, and also explores the cooking and…
Texas Tech College of Agricultural Sciences and Natural Resources professor Brad Johnson, the Gordon W. Davis Regent's Chair in the Department of Animal and Food…
On 4/21/2017, Dr Stephen Smith, Regents Professor at Texas A&M University ("TAMU"), and a preiminent expert on all things "lipids" presented at the Texas Wagyu…
This 8:06 video shows how one 30+-year-old Japanese Wagyu feeding operation develops and feeds Wagyu. Hokkaido Snow Beef. https://www.youtube.com/watch?v=OT14m9eu-fg&t=106s
On 11/4/2015, Dr. Stephen B. Smith, Professor of Animal Science, Texas A&M University Department of Animal Science published the attached report titled "The Production of High-Quality Beef…
This video from Japan, titled "Wagyu" Japanese Beef - An Unforgettable Taste Experience, from July 2015, explores how are raised and fed in Japan, as…
Australian Wagyu Association 2015 Breeding Guide